Tonight's meal... a relatively quick Bolognese sauce cobbled together from a corner shop grocery trip - onions, garlic, celery, organic Italian passata, lean premium beef mince, butter, milk, Parmigiano-Reggiano and Tagliatelle All 'Uovo. Forgot to buy stuff like pork, carrots and fresh herbs... so dried herbs and no carrots.
Simmering the sauce...
The base of the sauce...
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