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Sunday, 19 October 2008

Tagliatelle Alla Bolognese

Bolognese

Tonight's meal... a relatively quick Bolognese sauce cobbled together from a corner shop grocery trip - onions, garlic, celery, organic Italian passata, lean premium beef mince, butter, milk, Parmigiano-Reggiano and Tagliatelle All 'Uovo. Forgot to buy stuff like pork, carrots and fresh herbs... so dried herbs and no carrots.

Simmering the sauce...

Bolognese

The base of the sauce...

Bolognese

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